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Ristorante Al Fontego dei Pescatori

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Staff

Passion for cooking, ability, experience and typical neapolitan sympathy are Adriana’s peculiarities, creator and artistic director with Anouar of the restaurant Al Fontego dei Pescatori.

Neapolitan by birth, excellent knowlodge of the traditional cuisine mixed with a decennal venetian influence. Flanked by a young and talented staff, Adriana and Anouar will lead you to discover the original taste of fish and meat, without elaborations of transformations.

Quandoo

© 2012 - Ristorante Fontego dei Pescatori